Անվճար առաքում Երևանում 5 000 ֏ և ավել գնումների դեպքում
Բաղադրատոմսեր
Ինչպես պատրաստել, մատուցել և վայելել սրճարանային սուրճ տանը:
Pumpkin Spice Լատտե
Ըմպելիք, որն ունի տարվա եղանակի զգացողություն. դարչինի ջերմությունն ու դդմի հարուստ համը միաձուլվում են թունդ սուրճի հետ։
Կարդալ
Ինչպես պատրաստել սուրճ AeroPress-ով
Կոմպակտ սրճեփ, որն օգտագործում է օդի մեղմ ճնշում՝ 2 րոպեից պակաս ժամանակում հարթ, ցածր թթվայնությամբ սուրճ ստանալու համար: Հիանալի է տանը կամ ճամփորդության ժամանակ օգտագործելու համար:
Կոմպակտ սուրճ պատրաստող սարք, որն օգտագործում է օդի ճնշումը՝ ցածր թթվայնությամբ, մեղմ համով սուրճ ստանալու համար:
Կարդալ
Մեղրով և դարչինով լատտե
Տաք կաթ, մեղր, դարչին. սուրճի ամենաջերմ տարբերակը:
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Ինչպես պատրաստել կատարյալ դրիպ-սուրճ
Իսկական pour-over որակ՝ առանց հավելյալ սարքավորումների։
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Սառը Կարամել Մակիատո
Քաղցր, սառը և շերտավոր՝ թունդ էսպրեսոյի տպավորիչ համով:
Կարդալ
Աֆոգատո. Սուրճը որպես աղանդեր
Տաք սուրճ, սառը ջելատո, 90 վայրկյան: Սուրճ, որը նաև աղանդեր է:
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Italian roasting standards · Grade 1 beans
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Our Italian Petroncini roaster roasts the beans in a stream of hot air — the beans dance without touching hot metal. The result is an even roast that never burns.
We import only Grade 1 green coffee — the highest commercial grade, strictly sorted. No damaged, unripe or defective beans that would spoil the taste.
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Only Grade 1 green beans
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